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Asparagus and Pesto Couscous Meat Free Monday : Monday 8 March 2010
Vegetable stock, Couscous, Olive Oil, Red Onions, Celery, Frozen Peas, White Wine, Lemon Juice, Asparagus, Pesto, Red Leicester Cheese Serves 2 Average Calories: 544 Average Saturated Fat: 4.4g 2 ½ of your 5-a-day 30 mins TOTAL preparation and cooking time
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